Uniquely marbled and robustly flavored. Flank steak is a great option for people who enjoy a marinade or rub. Best when cooked medium and well rested. Slice thin, across the notable grain, for the most tender eating experience. Perfect on salads, sandwiches and plates.
- Weight: Approx 10 oz
- Hand-cut by our Master Butcher
- Priced and packaged individually
- Products ship frozen and will arrive frozen or partially thawed
All products sold are from Brasstown Beef cattle that are All Natural, Grass-fed with NO Growth Promoting Hormones and are humanely raised to 3rd Party Global Animal Partnership (GAP) standards.